White wine - Rapinzeri - Viognier IGT terre siciliane

White wine - Rapinzeri - Viognier IGT terre siciliane Format: Glass bottle 75cl White wine - Rapinzeri - Viognier IGT terre siciliane - Data sheet Zone: Contrada Rampinzeri, Santa Ninfa (TP), Sicily Terrain: Predominantly chalky Breeding system: Counterbalance Pruning: Guyot HarvestSecond ten days of August. Manual harvesting in boxes during the cooler hours of the day. Vinification: In purity. Gentle destemming-crushing, soft pressing, use of free-run must and slow fermentation (14-16°C) in insulated stainless steel tanks. Six months maturation on the lees and periodic Bâtonnage. Sensory analysis: Elegant and vertical profile, thanks to the balance between acidity and sapidity. Floral and fruity aromas, with recognisable hints of yellow peach, apricot, mango and pineapple. Light straw yellow colour with golden highlights. Persistent and long-lived. Pairings: Due to its characteristics and intensity, it is a perfect match for fish-based first and second courses, spicy dishes and white meat. Serving temperature 10-12°C. Type: White GrapevineViognier 100% Alcoholic grade: 12.5% vol. Find out more: To find out more about Sicilian wines, products Torrisis and the culinary traditions of Sicily, we recommend you visit our blog, full of interesting and overwhelming articles recounting its many facets. In the section recipes You will also find a wide variety of quick and easy cooking tips, as well as lots of ideas and useful advice on how to make the best use of our products in the kitchen and how to ensure that you create excellent dishes.