White wine - Rapinzeri - Catarratto IGT terre siciliane

White wine - Rapinzeri - Catarratto IGT terre siciliane Format: Glass bottle 75cl White wine - Rapinzeri - Catarratto IGT terre siciliane - Data sheet Zone: Contrada Rampinzeri, Santa Ninfa (TP), Sicily Terrain: Predominantly chalky Breeding system: Counterbalance Pruning: Guyot HarvestSecond half of September, harvested by hand in boxes. Vinification: In purity. Gentle destemming-crushing, soft pressing, use of free-run must and slow fermentation (14-16°C) in insulated stainless steel tanks. Six months maturation on the lees and periodic Bâtonnage. Sensory analysis: Strong acidity that positively influences the aromatic and gustatory freshness. On the nose it gives delicate expressions of Sicilian citrus, peach and white flowers, on the palate a pleasant savouriness with mineral and herbaceous hints that contributes to its exceptional shelf life. Pairings: It goes very well with local seafood cuisine. But it is also a perfect companion for white meats and grilled vegetables. Serving temperature: 10-12°C. Type: White Grapevine: Catarratto 100% Alcoholic grade: 12.0 % vol. Find out more: To find out more about Sicilian wines, products Torrisis and the culinary traditions of Sicily, we recommend you visit our blog, full of interesting and overwhelming articles recounting its many facets. In the section recipes You will also find a wide variety of quick and easy cooking tips, as well as lots of ideas and useful advice on how to make the best use of our products in the kitchen and how to ensure that you create excellent dishes.