Proceed to purchase: extra white fig jam 240g White figs are known for their sweet and delicate flavour, which makes them perfect for a balanced jam. Extra jam contains a high percentage of fruit, maximising the natural flavour without the need for too much added sugar. Extra jams are made using traditional methods, using only selected fruit and a few ingredients, offering a superior quality product that is more genuine than industrial jams. Jam or marmalade? Have you ever wondered what the difference is between jam and marmalade? Well, while jam tends to have a smoother and more homogenous consistency, marmalade has a thicker consistency and may contain whole pieces of fruit. Both are delicious, but the choice often depends on personal preference and intended use. Ideas and recipes: One of the easiest ways to enjoy this excellent product is to spread it on slices of toasted bread for a quick and tasty breakfast. For those who like to make cakes at home, I recommend making a tart with extra white fig jam, spreading it before baking, and then serving it with a dusting of icing sugar, or you can make delicious filled muffins with a soft heart. Another mouth-watering recipe is the plumcake, enriched with this extra white fig jam and served as a dessert or snack. Buy extra white fig jam: Sicily is famous for the quality of its figs. Buying this product containing ingredients from this region ensures freshness and authentic flavour. The combination of white figs offers a unique and refreshing taste that stands out from classic jams. It is an ideal option for those seeking new and surprising flavours. Figs are rich in fibre, vitamins (such as vitamin A and K) and minerals such as calcium and magnesium. Consuming them in the form of jam allows you to enjoy some of these nutrients throughout the year. Find out more: Format: 240g glass jar Ingredients: Sugar, figs, fruit pectin, citric acid Fig origin: Sicily We invite you to explore our blog, to find out more about lemon and ginger marmalade, products Torrisi's and on the culinary traditions of Sicily, you will find a rich selection of articles narrating the many facets of these gastronomic treasures. In the section dedicated to recipes you can find a wide variety of quick and easy cooking tips, as well as many ideas and useful hints on how to make the best use of our products in the kitchen and create excellent dishes.
