Description Fernet Branca is the world’s leading all natural aromatic digestif, invented in Milan in 1845 It is made according to a secret family recipe to create an aromatic bitter with over 27 herbs, spices and roots from four continents It is aged for at least a year in oak barrels and has a light brown colour with amber hues This digestif is intensely herbal with a combination of deep, earthy root nots and bitter high notes. Best served ice cold as a shot, or as a cocktail ingredient in a Hanky Panky – the classic Fernet cocktail. Country of Origin: Italy ABV: 39 % Tasting Notes: Taste: With the first sip of Fernet-Branca, the natural bitter taste of Fernet Branca and its herbs presents itself to the palette. There is an unexpected softness as the initial taste settles and the bitter taste becomes almost tannic. Sweeter, more delicate notes of plants and flowers come through, whilst the bitter taste lingers in the background.
